ServSafe® Manager Certification Training

Restaurant Staff



Food Safety Manager Certification – One-Day In-Person Class & Exam

If you have any difficulty registering, please call us at 570-344-7704. 


Get Your Food Safety Manager Certification

Obtaining your Food Safety Manager Certification is essential for staying in compliance with current food safety regulations and protecting your guests and your business.

We offer easy, affordable, one-day in-person Food Safety Manager Certification classes from 8:00 AM to 2:00 PM, followed by a proctored ServSafe® Manager Certification Exam.


What Your Registration Includes

When you register for an in-person Food Safety Manager Certification event, you receive:

⭐Mailed Course Book

✓ Printed course book shipped to you within 5–7 business days.

✓ If you register for an event more than 4 weeks away, delivery may take a little longer.

⭐Online Study Materials

✓ Dictated videos that walk you chapter by chapter through the course book.

✓ Self-grading practice exams so you can check your understanding as you study.

⭐In-Person Class & Proctored Exam

✓ Live in-person class presentation on the day of your event.

⭐Proctored ServSafe® Manager Certification Exam, required for earning your Food Safety Manager Certification.

✓ Instant Access to Digital Materials

Your link and password for the online materials are included in your registration confirmation email.

If you don’t see it in your inbox shortly after completing payment, please check your spam or junk folder.

We also now offer a digital-only study materials registration option for those who prefer to study online. However, we strongly recommend the printed book for first-time attendees seeking Food Safety Manager Certification.


Languages & Accessibility

To better serve today’s diverse workforce, we can provide materials in multiple languages:

⭐Course book, digital study materials, and proctored exam are available in:
English, Spanish, Chinese (Mandarin), and Korean
(Please select your preferred language on the registration form.)

✓ The live in-person class presentation is taught only in English.

⭐Large print exams are available and can be completed online at any event.

✓Exam accommodations (for language barriers, learning disabilities, etc.) must be approved directly through ServSafe® at least 10 days before your scheduled exam.

To request an accommodation form, email: info@mbakosassociates.com.


Up-to-Date ServSafe® Training

Our ServSafe® Manager courses align with the 2017 FDA Model Food Code, including the 2022 updates, so you can be confident you’re preparing with current, industry-recognized standards.

Food safety isn’t a one-time task—it’s an ongoing commitment and mindset. Earning your certification is the start; putting those practices into place every day is what protects your guests, your team, and your reputation. The ServSafe® program gives you practical tools to help keep food safety at the center of every shift and every meal.

(ServSafe® is a registered trademark of the National Restaurant Association Educational Foundation.)


Are You in Compliance?

Most regulatory agencies require that each retail food facility has at least one certified food employee whose current, unexpired certificate is issued by a nationally recognized program.

That certified food employee must be the “person in charge”, on-site and accessible at all times during the facility’s hours of operation. Our training and exam help you meet this requirement.


Policies & Terms

⭐ Rescheduling Fee

Participants who reschedule less than 7 days before the class or exam date will be charged a $75.00 rescheduling fee.

⭐ Unused Class or Exam Fees

All unused in-person class or test fees must be redeemed within 6 months of the original purchase date.

⭐ Exam Accommodations

Must be approved by ServSafe® at least 10 days in advance of the exam date.

Request forms by emailing info@mbakosassociates.com.

⭐ All Sales Are Final.

Mark Bakos and Associates Inc reserves the right to reschedule, postpone or cancel a class  or testing session due to adverse weather conditions or low attendance.

For additional terms and conditions, please click on: Terms & Conditions

⭐ By registering, you confirm that you agree to all terms and conditions listed here and on our Terms & Conditions page.


Need Help?

If you have any questions or run into any issues while registering, please contact us at:

570-344-7704
info@mbakosassociates.com

We’re here to help you get certified and keep your operation safe and compliant.